Taco Meal Puree, 13 grams protein per 4 oz meal
Ingredients: 1 cup red kidney beans (2oz@9g=36g) ½ cup great northern beans (2oz@8g=16g) ½ cup barley (2oz@3g=6g) 12 cups water 4 oz. (4 cubes) minced onions 1 ½ cups (12 oz.) cooked chicken [chicken in water can: 2oz@10g=60g] taco seasoning packet 1 teaspoon salt 1 teaspoon garlic powder Directions: In a large pot, combine beans and water. Boil on a high flame and lower to medium after 5 minutes. After one hour, add: onions and chicken. After 30 minutes, add taco seasoning packet and spices. Cook for ten…