Butternut Squash Tater Tots
Do not use frozen butternut squash cubes. It will roast and yield so much water, that the mixture will not hold. Because there is oil in the mixture, it will appear crispy, like fried foods. Remove from the oven when both sides are golden. Freeze and enjoy again in your air fryer! Also, freeze 6 small tots in a ziplock bag, and drop into your purse. It will defrost during traveling. Ingredients: 2 cups cooked butternut squash3 tsp oil ½ onion2 tbsp fresh parsley, leaves only,…