This mini pizza relies on a single slice of Cornmeal Cheddar Sandwich Bread which has 15 grams protein, 187 calories. Add 1 tablespoon of salsa and 1 heaping tablespoon shredded cheese, and top with your favorite topping. Bake for ten minutes.
Ingredients:
- 1 Cornmeal Cheddar Sandwich Bread (15g,187c)
- 1 tablespoon salsa (5c)
- 1 heaping tablespoon (⅛ cup) shredded cheese (3.5g,40c)
- 2 olives, sliced (8c)
Directions:
Place bread slice on baking tray. Spread salsa and sprinkle cheese. Add olive slices.
Bake on 350 for 10 minutes or until cheese is melted and bubbly. Experiment with different toppings to your liking. Serve immediately.
Yields: 1 Flourless Mini-Pizza, 18.5 grams protein, 240 calories