All posts by proteinartist

I had RNY gastric bypass weight loss surgery in June 2014. Prior to my surgery, I was determined to prepare meals in advance to satisfy my 60-80 gram requirements per day. As a student with a meager income, I had to find a way to make my food intake be as protein-rich as possible, and made from scratch to save me money. My total prep for six weeks of post-op food cost me $75. Unable to afford protein powders, I was amazed at how successful I was with my meal ideas. I hope you can enjoy these recipes and make weight loss surgery work for you, no matter your budget.

30 gram Premier Protein High Protein Shake, Chocolate Drink

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I thought this was too good to be true.  30 grams of protein, creamy chocolate flavor, only 11 ounce drinks, and less than $3.00. I found these drinks at the local supermarket in a 4-pk.   These drinks do not have to be refrigerated until opened, but tastes best when chilled. Try It!  The Premier Protein High Protein Shake is available in Chocolate flavor as a  12-pack on Amazon at $2.66 per drink, and an 18-pack Premier Protein High Protein Shake at $2.49 per drink. Related PostsCarob Caramel Protein Shake88This is very…

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Tuna Fish Salad Puree, 10 grams protein per 2 oz serving

All Recipes, Fish 4 Comments

Ingredients: 24 oz can of tuna in water [7g*24] 1/2 cup pickle juice 1 ground celery stick 2 teaspoons mustard 1 ounce 0% Greek yogurt. [3g] Directions: Finely grate celery until mushy. Drain water from tuna can. Add all ingredients to food processor and chop until pureed. Yieds: 17 2 oz. Pureed Tuna at 10 grams protein per serving.

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Chicken Zucchini Souffle, 4.56 grams protein per 2 oz serving

All Recipes, Chicken, Beef, Turkey

Ingredients: 4 zucchini, raw ground 1 large Idaho potato (1 lb.), raw ground 2 raw eggs [6*2=12g] salt pepper 2 oz oil. 1 lb raw ground chicken [7*16=112g] Directions: Combine all ingredients in food processor and chop until fine ground.  Pour into 11 x 16 pan and bake for two hours.   Divide into 2 ounce portions at 4.56 grams protein per serving. Yields: 24 2 oz. servings Chicken Zucchini Souffle, 4.56 grams protein per 2 oz serving. Photograph of 10 gram protein meal: 2 oz portion Chicken Zucchini Souffle 2…

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Taco Meal Puree, 13 grams protein per 4 oz meal

4 oz Bariatric Meal Ideas, All Recipes, Cheese, Chicken, Beef, Turkey, Legumes and Beans

Ingredients: 1 cup red kidney beans  (2oz@9g=36g) ½ cup great northern beans   (2oz@8g=16g) ½ cup barley   (2oz@3g=6g) 12 cups water 4 oz. (4 cubes) minced onions 1 ½ cups (12 oz.) cooked chicken [chicken in water can: 2oz@10g=60g] taco seasoning packet 1 teaspoon salt 1 teaspoon garlic powder Directions: In a large pot, combine beans and water.  Boil on a high flame and lower to medium after 5 minutes. After one hour, add:  onions and chicken. After 30 minutes, add taco seasoning packet and spices. Cook for ten…

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Mashed Potatoes, 1 gram protein per 2 oz serving

All Recipes, Foundation Prep Recipes, Yogurt

An important basic foundation recipe for mashed potatoes with added protein. This recipe can used to add thickening to broths in the full liquid stage. Ingredients: 4 large Idaho potatoes -or- 4 lbs. 1 cup Milk [8g] 4 oz. Greek Yogurt, 0%  [3*4=12g] 1 cup sauteed onions Directions: Peel and chop potatoes into cubes. Boil potatoes in water until tender–about 15 to 20 minutes.   When potatoes are done, remove from heat and drain immediately. Combine all ingredients in food processor until pureed. Yields: 31 portions of mashed potatoes…

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Pacific Soymilk with 10 grams protein per cup

Full Liquids, Protein Drinks and Shakes, Resources, Soy Recipes

Not all soymilk brands are the same. This particular brand has the most grams of protein per cup.  Pacific Natural Foods Organic Ultra Soy Non-Dairy Beverage, Original Unsweetened 32-ounce container is my preferred brand of soymilk.  This staple ingredients moves fast, so stock up!  Compare Pacific Soy-Milk Original: Milk has 1 gram of protein per ounce Almond milk has 1 gram protein per cup Other soymilk brands have 7-9 grams protein per cup Make sure you buy the light-blue “ULTRA” Soy version. Pacific Soy-Milk Original is available in…

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Egg-n-Cheese Omelette, 14 gram protein per 4 oz breakfast meal

4 oz Bariatric Meal Ideas, All Recipes, Cheese, Eggs

Ingredients: 1 egg (6g) 2 ounce shredded cheese  (8g) ¼ ounce sauteed onions (one cube sliced into four slivers) salt & pepper to taste Yields: One Egg-n-Cheese  Omelette at 14 gram protein per 4 oz breakfast meal. Related PostsTuscan Omelette, 20 grams protein per 4 oz meal95Ingredients: 1 egg (6g) 1 ounce feta cheese (6g) 1 ounce shredded cheese (8g) 1 teaspoon bruschetta from jar ¼ ounce minced onions (1/4 slice from one ounce cubes) salt & pepper to taste Directions:  Spray small frying with oil. On medium…

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Mr. Coffee Electric mug warmer

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My favorite gadget is the Mr. Coffee Electric mug warmer for $10. I love that my miniature meals remain hot for the entire two hours that is takes to eat it. Tips:  You must heat the food up before putting your bowl or cup on the warmer. Keep stirring or spreading the food out thinly so that all the parts remain heated.  

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Falafel Balls and Dill Dip, 16 grams protein per 4 oz puree lunch meal

4 oz Bariatric Meal Ideas, All Recipes, Legumes and Beans, Yogurt

This delicious lunch is perfect for preparing the night before for a grab-n-go high protein lunch meal.  Do not fry the mixture as directed on the box.  Skip Greek Dill Dip if you are lactose intolerant. Directions: Prepare mix with water as directed. Spray baking pan with oil spray. Form small 1/2 ounce balls (measure as a heaping teaspoon, or half a shot glass) and place on pan. Spray all the balls again with oil spray. Bake on 450 for 15 minutes. Flip balls, and…

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